Rollin Stone Wood Fired Pizza started from their home kitchen in 2007. They started a food truck serving most of Detroit in 2012. In 2017, the demand for Rollin Stone Pizza was so great that they added a second food truck to cater private parties, graduations, weddings, etc. In 2018, their first “Brick & Mortar” opened in Brighton, MI.

Rollin Stone Wood Fired Pizza is bringing old world style artisan wood-fired pizzas to the community. Imported from Italy, the oven heats the pizzas at 900 degrees, which are then cooked in less than 90 seconds. Their pizza is made fresh, from scratch, and cooked in a wood-fired oven.

The dough is hand stretched and made with their own special blend of imported Italian flour and other local flours that gives dough that unique soft, light, crackly, and crispy taste that cannot be compared. The sauce is made with 100% vine ripened Italian tomatoes. They selected “Grande Cheese Company” which is considered by any true Artisan pizza maker to be the best in the industry; chewy and stringy! Toppings are hand selected from local farms when available.